Saturday, March 24, 2012

Two-Step Tomatillo-Lime Dressing

This is our 100th post--exciting!

And to celebrate, we're sharing a delicious, light tomatillo-lime dressing. And it's incredibly easy! Take advantage of this warm spring weather and pack a salad to take to the park!


Main Ingredient(s): Tomatillo Tomatoes 


What You'll Need: 
  • 3 tomatillos, husked and quartered
  • 1/2 cup lightly packed cilantro leaves
  • 1/3 cup vegetable oil
  • 1/4 cup fresh lime juice
  • 1/2 jalapeño chile, coarsely chopped
  • 2 teaspoons finely chopped garlic
  • 1/2 teaspoon dried oregano
Directions: 
  1. Mix ingredients in blender until smooth.
  2. Salt to taste. 
*Makes about 1 cup. Can be made up to 1 day ahead. Cover; refrigerate. stir before serving.

For the original recipe, please visit shape.com

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