This week, we decided to offer a unique item: tasty coconut! While coconut is not included very often, it's peak season is October through December, just in time for delicious holiday recipes.
If you've never used fresh coconut before, here is an easy-to-follow video on how to open your shell.
http://video.about.com/chinesefood/How-to-Open-a-Coconut.htm
Saturday, October 22, 2011
How to Open a Coconut
Subscribe to:
Post Comments (Atom)
0 comments:
Post a Comment